These protein bars are no-bake, super quick and packed with simple, wholesome ingredients like almond meal, natural peanut butter, plant-based protein powder, and dark chocolate. They’re high in protein and healthy fats to support energy, muscle recovery, and blood sugar balance, making this a perfect post-workout snack or sweet treat to keep you going!

Recipe & Photography by Courtney Sutton @selfbycjs

makes: 9 bars | time: 10 mins + 2 hours to set

Base Ingredients:

• 1 and half cup OWN almond meal
• 1/2 cup Whole Earth & Sea chocolate protein
• 1/2 cup OWN peanut butter
• 2 tbsp OWN cacao powder
• 1/4 cup maple syrup
• 1 tsp vanilla essence

Filling + Topping Ingredients:

• 1/2 cup OWN peanut butter
• 80g Alter Eco dark chocolate
• 1 tsp coconut oil

Method:

1. Line a small loaf tray (I used 12 x 4 inch) with baking tray.
2. In a small bowl, combine all base ingredients, stirring well. Pour into loaf tray and press down with the back of a spoon, ensuring surface is flat and smooth. Pour peanut butter (filling) on top.
3. Meanwhile, melt together dark chocolate and coconut oil. Stir until combined and pour on top of the peanut butter layer. Sprinkle with salt flakes. Set aside in fridge for a minimum of 2 hours.
4. Once set, slice into bars or squares and store in an airtight container. These can be frozen.